Foodie Friday: Blueberry Chia Oatmeal Pancakes

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One of our favorite breakfast items are pancakes. If you ask Baby B what he wants to eat 9/10 times it's pancakes. I've been tweaking these chia oatmeal pancakes for months in an attempt to make a heartier, healthier pancake than my usual (affiliate link) Birch Benders Pancake Mix, which are super yummy but leave me hungry in a few hours.

The kids love them, especially with blueberries and they freeze well so I can make a big batch and reheat them for a quick breakfast.

St. Patrick's Day Play Dough

Baby A woke up early from her nap one afternoon last week so I decided to take advantage of the one on one time to make some play dough. We take a toddler class once a week and the teacher makes the best play dough so we used her recipe. I decided to go with a St. Patrick's Day theme and made two batches. This play dough is so easy to make, the perfect consistency, and I know what is in it in case any of the dough makes its way to toddler mouths.


Foodie Friday: Fruit and Veggie Yogurts

I've been having fun making the babies' plain yogurt more exciting. My favorite yogurt for them is Wallaby Organic Whole Milk Greek Yogurt but I also like Maple Hill Creamery Greek Yogurt. Baby A is not a huge fan of plain yogurt, and honestly, I can't blame her. The only way I eat plain yogurt is in a smoothie because I think it tastes like I'm eating sour cream.

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